Restaurant inventory isn’t just about food and lids, track more & increase uptime
Restaurant Inventory management includes a few more things that are quietly running in the background. Most operators aren't tracking these, and it's costly.
Download our FREE Ultimate Restaurant Uptime Kit now to learn more.

Award-Winning Pulsa Platform


The overlooked side of restaurant inventory
Your food costs and quantities are tracked. What about your drinks?
CO2 tanks power your drinks, which drive high-margin sales. Tank levels, leaks, and tank refills are often invisible until something goes wrong.
That’s inventory, too. Not managing it results in:
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Unexpected costly downtime
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Expensive emergency refills
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Lost sales — and damage to your reputation
With Pulsa, get real-time visibility into CO2 levels, temperatures, and other inventory across every store, from a single dashboard.

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The simplest upgrade
Pulsa CO2 Guard is a set-it-and-forget-it solution that installs in minutes and delivers value from day one.
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Monitor every tank from your phone or laptop
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Get instant alerts for low levels or leaks
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Optimize deliveries — no more over servicing
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Save thousands per store, per year
Instead of guessing or hoping, you’re in control and protecting your quality and your bottom line. And you won't believe the ROI.

Track more restaurant inventory
With Pulsa, gain complete control over your inventory. Track CO2 levels in every tank, monitor cold storage temperatures, and measure backup tanks and hard goods with weight-based sensors. Manage all your locations from one simple dashboard—with real-time data and customizable alerts at your fingertips.
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Measure tanks

Measure temperatures

Measure weight
Trusted and loved
By top restaurant brands everywhere



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Gain total control of uptime
Why it matters
It's all about the customer experience
When a fountain goes flat, guests notice. When it’s down entirely, it turns into refunds, complaints, and chaos at the counter.
CO2 tank issues are often seen as someone else’s problem — until it’s too late.
Smart operators are shifting that mindset. They’re taking control of their gas inventory and protecting the part of their business customers taste.
Why Pulsa CO2 Guard?
Gain total control over your highest margin products
Without it you’re leaking profits, putting staff at risk, and damaging your reputation
The old way
Without CO2 Guard

Costly
Lost revenue and frequent emergency delivery fees eat into profits

Risky
You're relying on a third party to maintain drink quality and uptime

Reputation-killing
65% of unhappy customers won't return within a month*

Dangerous
Backup CO2 tanks mean more transport risks and safety concerns

Disruptive
Burdens staff: Can forget to switch backup, distracting from customers
The modern way
With CO2 Guard

Profitable
Reduce waste, avoid downtime, and cut unnecessary delivery fees

Controlled
Take ownership of quality—never leave it in someone else’s hands

Customer-approved
Consistently great drinks = higher satisfaction and repeat visits

Safe
No more backup tanks or last-minute hauls—less risk, more peace of mind

Streamlined
Staff stays focused on guests, not tank checks and surprises
How it works

Pulsa Sensors
Your installation technician will determine the best sensor for your CO2 tank and temperature sensors. Sensors measure every 3 minutes.
2.4GHz up to 350 ft

Pulsa Gateway
The bridge that connects sensors to the Pulsa Dashboard. Works with all 3 major U.S. cellular carriers and over 400 globally.
Strongest cellular signal auto-detected

Pulsa Dashboard
See inventory levels in real time. Set alerts for specific levels and choose who receives them and how: via email and/ or SMS.

Don’t take it from us...
Hear what our customers are saying

Rick Soler
Asset Protection Supervisor
Stagg Restaurants, LLC/ McDonald's
No CO2, No Drinks! We love this new monitoring system since it off-loads the burden from our staff to ensure that we don’t run out of CO2. This system alerts us when we are low on CO2 and it is time to call our CO2 provider to make sure they are dispatching a truck to our location in the next few days. I love it when technology keeps us focused on our customers and not the equipment.
Don’t take it from us . . .
Hear what our customers are saying
We all know that CO2 drives a lot of our beverages in our restaurant. No CO2, No Drinks! We love this new telemetry system primarily since it off-loads the burden from our restaurant team to ensure that we don’t run out of CO2. It is one less thing that they have to monitor during their shift. This system alerts us when we are low on CO2 and it is time to call our CO2 provider to make sure they are dispatching a truck to our location in the next few days. In addition, this system automatically switches to our back up tank if necessary. Our people don’t remember how to switch to the back-up tank since we don’t do this often (thankfully!). I love it when technology can be part of our team that keeps us focused on our customers and not the equipment.

Rick Soler
Asset Protection Supervisor
Stagg Restaurants, LLC/ McDonald's
Quickly find what you need
Whether it be data about a tank at a specific store, seeing all stores with CO2 levels under 25% full, all temperature sensors–and more. Pulsa provides seamless access to crucial information, enabling you to make informed decisions faster.

Easily compare multiple locations
The map view allows viewing of data from multiple locations on one screen. With Pulsa’s innovative platform, comparing and analyzing data and trends across various sites has never been easier.

See usage trends and fill efficiency
Pinpoint usage data down to less than an hour, and see predictive usage – powered by AI. With Pulsa gain unparalleled insights into your gas usage and fill efficiency, helping you to optimize operations and reduce costs.

Detect problems faster with real-time readings
Only Pulsa provides readings every three minutes, and allows you to set alerts. Now small problems don’t turn into big ones, and it's possible to troubleshoot remotely.

Add Ons
Protect even more valuable inventory

Real-Time Temperature Monitoring
Monitor freezer and refrigerator temperatures with lab-grade precision. Ensure that inventory is kept at optimal temperature and see temperatures along with gas levels in one easy interface. Know when a freezer door is left open.
No buttons or configuration, auto-joins the Pulsa platform
Use in cold lines and freezers: Safe, reliable. Works between -50°C to 150°C
Two models to choose from. At small sizes for easy integration
Waterproof and moisture resistant
Battery life of 5 years with measurements every 3 minutes and low battery warnings

Backup CO2 Cylinder Monitoring
Know that your backup is always ready to go with the easy 12”x12” Pulsa Light Scale. See your backup tank levels along with bulk gas levels, and fridge temperatures all in one easy interface.
No buttons or configuration, auto-joins the Pulsa platform
Measures up to 300 lbs with ±1% accuracy
Single button tare and container weight adjustment
Water resistant
Battery life of 5 years with measurements every 3 minutes and low battery warnings
Award-Winning Platform

2024 Analytics Platform of the Year

2024 Best in Restaurant Tech

2025 Innovator of the year

2022 & 2023 Fastest Growing Vendor

2023 Industrial Sensing finalist

2024 Best Remote Inventory Consumption Measurement Solutions Provider